But because it’s not as versatile as a knife, we think it’s best to spend less than $50 on a mandoline and save your pennies for a nice chef’s knife. pouring it over the potatoes for a tasty and foolproof dish. Relatively inexpensive: A mandoline can cost between $10 and $300.To avoid turning kitchen prep into a blood sport, get a mandoline that comes with an easy-to-use, ergonomic, and practical hand guard.
#Best mandoline slicer for thin slices full
Culinary forums and comments sections are full of mandoline horror stories. An easy-to-use hand guard: Right out of the box, every mandoline we’ve tested has been extremely sharp-and accidents can happen.Its design should be simple enough that it’s easy to clean. Translation: If this mandoline is good enough for professionals who use it day in and day out, it’s good enough for a home cook, too. The best mandoline under 50 is the OXO Good Grips V-Blade Mandoline Slicer. Super Benriner The Best Mandoline, According to Wirecutter If you’ve never heard of this brand before, all you really need to know is that its slicers often appear in restaurant kitchens. Practical size and shape: A good mandoline is wide enough to handle a variety of different-size vegetables but not so big that it’s difficult to store. By changing the speed of blade rotation and belt ,the slicing size can be.It should be comfortable and easy to hold, as well.
Similarly, it should be able to handle getting tossed around in a drawer. Durable and ergonomic body: The body of the mandoline should be able to withstand the pressure of repeated use without breaking or warping. Shopping Food and Kitchen Reviews Cooking Tool Reviews The 5 Best Mandoline Slicers of 2023, According to Testing We tested 10 mandoline slicers in our lab to see which are a cut above the rest.This OXO Good Grips V-Blade Mandoline Slicer is a best friend for the high-volume cook, but it also handily churns.
Using a mandolin slicer also helps a great deal, because all the zucchini slices.
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